TARTAR SAUCES
Socopa Restauration
Discover a range of three ready-to-use refrigerated sauces to enhance your steak tartare!
TARTAR SAUCES
Socopa Restauration
A good grilled taste
Ultra fast cooking
Optimized portion size
The « Smash Burger » is a fresh « steak haché » cooked on a hot grill and smashed down, sealing in the flavors & caramelising the burger, making it the juciest, tastiest burger !
With a thin burger you can easily prepare 2 or 3 level burgers or more for XXL versions ! Our Smash Burger is made using only 100% pure French beef, 100% muscle, 20% fat. It can be valued as fresh French « Steak Haché » on your menus. This fat content allows the good grilled taste due to the Maillard reaction during cooking and keeps the patty soft.
TARTAR SAUCES
Socopa Restauration
Discover a range of three ready-to-use refrigerated sauces to enhance your steak tartare!
Socopa Restauration
Beef Gravelax
Socopa Restauration
Thin slices of raw beef, marinated with salt and spices. A must have for salads or bowls this summer!
Socopa Restauration
CORNICHONS EXTRA-FINS
Maille
Ideal companions for snacking on the go
Maille
Lamb Weston® Seasoned Twister® Fries Skin-On Original Recipe
LAMB WESTON
This iconic, fan-favorite curly fry distinguishes your menu with a fun-to-eat shape
LAMB WESTON
Pancetta au poivre noir
PARMA IS SRL - TERRE DUCALI
Pancetta is rolled, tied and covered by black pepper in the external parts
PARMA IS SRL - TERRE DUCALI
Scrambled Eggs 722 968
CUISINE SOLUTIONS
Creamy and smooth scrambled eggs, from free range eggs. Ready to eat.
CUISINE SOLUTIONS