Yuzu Shu
WAKAZE France
Yuzu Shu perfectly pairs with delicately flavored dishes, such as ceviches, tartare, or carpaccios
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WAKAZE France
Rose d’Ispahan saké
Request a quoteA saké crafted as a tribute to the beloved french rose macaroons
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WAKAZE France
Advantages Rose d’Ispahan saké
Tangy mouthfeel
Quality ingredients
Delicate notes of red berries and rose
Tasting notes
Brewed with Isfahan rose, lychee and raspberry, this sake opens with delicate notes of red berries and rose. It is a real ode to gourmandise, developed by one of the WAKAZE collaborators who wanted to imagine a sake that would pair perfectly with French pastries and macaroons.
This fruity cuvée has a tangy mouthfeel and can be paired with red fruit desserts or chocolate.
- Color: Light pink
- Nose: Notes of lychee, rose and raspberry
- Mouth-Feel: Floral and delicate, with a touch of acidity in the finish
- Ingredients: Camargue rice, water, koji rice, lychee from Reunion Island, French raspberry, Iranian rose
Sake and food pairing
With rose macaroons, of course! This sake will also be enjoyed on pastries or desserts with red fruits or white chocolate.
- Serving temperature: Between 10°C et 12°C
- Alcohol By Volume (ABV): 13%
WAKAZE France
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