Barrel Sake - Brandy
WAKAZE France
A kijo-shu sake aged in brandy barrels
Barrel Sake - Brandy
WAKAZE France
Tangy mouthfeel
Quality ingredients
Delicate notes of red berries and rose
Tasting notes
Brewed with Isfahan rose, lychee and raspberry, this sake opens with delicate notes of red berries and rose. It is a real ode to gourmandise, developed by one of the WAKAZE collaborators who wanted to imagine a sake that would pair perfectly with French pastries and macaroons.
This fruity cuvée has a tangy mouthfeel and can be paired with red fruit desserts or chocolate.
Sake and food pairing
With rose macaroons, of course! This sake will also be enjoyed on pastries or desserts with red fruits or white chocolate.
Barrel Sake - Brandy
WAKAZE France
A kijo-shu sake aged in brandy barrels
WAKAZE France
The classic
WAKAZE France
This sake will wonderfully pair with raw or marinated fish, such as ceviche
WAKAZE France
The unique
WAKAZE France
A sake created in homage to traditional japanese whiskies, aged in whisky barrels for 2 to 3 months
WAKAZE France
Cassis shu
WAKAZE France
Cassis Shu unveils a rich and profound aromatic palette
WAKAZE France
Electron A.I.R
Mistral fountains
Electron A.I.R is a touchless water cooler, designed for service by the glass in workshops, schools, hospitals, public places
Mistral fountains
Customisable indoor
CASTALIE
Our safe, robust and customisable indoor dispensers
CASTALIE
Barrel Sake - Brandy
WAKAZE France
A kijo-shu sake aged in brandy barrels
WAKAZE France