Citizen EP
DR. ZANOLLI SRL
Citizen EP electric ovens are ideal for cooking pizzas, either in trays or directly on the refractory oven floor
Citizen EP
DR. ZANOLLI SRL
Maximum versatility
Adjustable conveyor speed
Made entirely of stainless steel
Small multi-purpose static electric tunnel ovens
Designed for cooking small frozen products and toasting bread, the Romeo tunnel oven has quickly become the secret to success for many kitchens.
Romeo: the small tunnel oven with huge potential
Romeo is a small tunnel oven that can cook a huge variety of products, including toasties, panini, mini pizzas and much more. It is a superb assistant for sandwich shops and snack bars. This tunnel oven is made entirely of stainless steel and equipped with electromechanical controls, enabling independent adjustment of roof and floor temperatures. The speed mesh conveyor can be adjusted according to the cooking time required.
Citizen EP
DR. ZANOLLI SRL
Citizen EP electric ovens are ideal for cooking pizzas, either in trays or directly on the refractory oven floor
DR. ZANOLLI SRL
ROTOR WIND
DR. ZANOLLI SRL
A warm roundabout for bread, cakes and pastries
DR. ZANOLLI SRL
Teorema Polis
DR. ZANOLLI SRL
Teorema Polis is the pioneer of modular ovens with multiple baking settings
DR. ZANOLLI SRL
AVAGVSTO ELECTRIC PIZZA OVEN
DR. ZANOLLI SRL
Sophisticated design, advanced ergonomics, Italian tradition respectful of the environment
DR. ZANOLLI SRL
Technowine Box Dual Wine and Champagne
WINEMANIA - TECHNOWINE FRANCE
Professional equipment for the conservation and the service of wines and Champagne for the CHR/Horeca
WINEMANIA - TECHNOWINE FRANCE
Citizen EP
DR. ZANOLLI SRL
Citizen EP electric ovens are ideal for cooking pizzas, either in trays or directly on the refractory oven floor
DR. ZANOLLI SRL
CTP10-20 COMBI oven
ALTO SHAAM
An oven with the ability to steam, braise, bake, roast, oven‑fry and retherm
ALTO SHAAM