Dry sausage with truffle inside
ROVAGNATI
Indulge yourself with this version enriched with pieces of Italian truffle
Dry sausage with truffle inside
ROVAGNATI
3 whole Italian truffles
Hand boned ham
Massaged for 72 hours
An exceptional product : 3 whole truffles from Italy are inserted in the heart of the Gran Biscotto.
This exceptional cooked ham is known and recognized by all Italians. Boned by hand, massaged for 72 hours, slowly steamed for 12 hours, it is left to rest for 4 weeks before being savoured.
Baguette gourmet maxi
OKIN GRUPO ARTADI ALIMENTACION
Ideal as table bread for every day
OKIN GRUPO ARTADI ALIMENTACION
Baker's yeast pancakes
PREMIUM FOODS SOLUTIONS
3 sizes and 3 flavors for all uses and tastes
PREMIUM FOODS SOLUTIONS
DULCIS
GRECI FRANCE
From Italian Heavy Pigs
GRECI FRANCE