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Miniciabatta plus

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It is a very versatile bread, it can be eaten both at the table and in montadito or even like tapas

OKIN GRUPO ARTADI ALIMENTACION

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POL. INDUSTRIAL JOSE MARÍA KORTA, PARC 5, 20750 ZUMAIA (GIPUZKOA), ESPAÑA
ARTADI ALIMENTACIÓN S.L

Advantages Miniciabatta plus

A rustic appearance

An alveolate and creamy crumb

Floured crust, fine and without cuts

Thinking of the ideal saddle ? This fully baked mini chapata plus has a rustic appearance, floured crust, fine and without cuts. It has an alveolate and creamy crumb, and thanks to the high hydration it receives, once baked, it stays fresh longer.  It is a very versatile bread, it can be eaten both at the table and in montadito or even like tapas.

Characteristics

  • Cooked weight : 50 g.
  • Length(cm) : 8 cm.
  • Width(cm) : 6 cm.

Instructions

  • Defrosting : 30 min. | room temperature
  • Cooking : 0 min. | 0ºc

Packing

  • Dimensions : 587x385x228
  • Units per box : 150 units/box | 32 boxes/pallet
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